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No preservatives and it lasts around 3 days, well that's as long as we've gone before it's all gone
Gosh and I thought an oven was for putting Triumph crank cases in to change the main bearings
When I was 5 I would walk up the street to my Grandfathers house on Saturday mornings, walk in and sit down at the kitchen table of the 250 year old "Salt box" which is a very famous style of house here in the Northeast. The wood burning kitchen stove would be going and the smell of fresh bread was in the air.....on the window sill with the open window would be a pitcher of Goats milk...cooling....because it was fresh...from the goat!Dave