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So my question is, my Cheddar plant still has a small amount of gas left when the water level is down to the bottom of the gauge. Is this now illegal?? I always sail less than 20 minutes so I never reach that point.
I'd like to know who's going to be doing all these inspections?.....Sounds expensive!Dave
Quote from: steamer on April 28, 2013, 03:15:53 PMI'd like to know who's going to be doing all these inspections?.....Sounds expensive!DaveThe club boiler inspetors, this is a revised code for the inspection of boilers. Has been done for years by most clubs. In UKSteve